Arizona Sunset Enchilada Soup

Homemade in Minutes


Arizona Sunset Enchilada Soup has a bold southwestern flavor profile that features dehydrated white beans, diced peppers and sweet potato, and warm chili seasonings. Add chicken and salsa verde for an authentic Mexican meal, gluten free and ready in just 30 minutes.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 8

Cooktime: 30 Minutes

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Navy Bean, Bell Pepper, Cornmeal, Sweet Potato, Onion, Corn, Ancho Chili, Paprika, Cumin, Garlic, Oregano, Coriander.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

  • 6 cups Chicken broth
  • 2 cups Cooked chicken, cut up
  • 1 cup Salsa verde or green chili enchilada sauce (choose mild, medium or hot!)
  • 1 cup Shredded Monterey Jack/cheddar cheese
  • ½ cup Sour cream, optional

  1. In a 3 to 4-quart pot, bring 6 cups chicken broth to a simmer.
  2. Reduce heat and add contents of Arizona Sunset Enchilada Soup Mix, 1 cup salsa verde (or green chili enchilada sauce), and chicken.
  3. Return to a simmer, cover and cook for 25 minutes. Remove from heat.
  4. Add shredded cheese and serve with a lime wedge garnish. Or, for a creamier version, stir in sour cream and enjoy.

When reheating this soup, keep temperature low to avoid cheese sticking to the soup pot.

Recipe Adaptations

Product Reviews

  • 5
    Arizona Sunset Enchilada Soup

    Posted by Mary from South Louisiana on Nov 29th 2023

    I have tried the other soups offered.... good... The "best soup" is the Arizona Sunset Enchilada Soup

  • 5
    Arizona Sunset Enchilada

    Posted by Georgayne on Sep 4th 2023

    Just an absolute favorite! A ton of flavor, and good anytime. Always have it in the pantry and have recommended to everyone we know. Our local grocery stores carry, along with taco soup, so it’s easy for a first try.

  • 5
    Arizona Sunset Enchilada Soup

    Posted by Mark Andreasen on Jan 12th 2023

    Fantastic on a cold snowy winter day. Enjoyed this so much that we just ordered 8 more mixes. Healthy outstanding mixes. Thank you.

  • 5
    Arizona Sunset Enchilada Soup

    Posted by Sharon McMahan-Mulnix on Jan 7th 2023

    We had this for Dinner 3 nights ago and it was delicious. We had the leftovers tonight and wow! The flavors had blended so well it was even better. We have a low sodium diet and I love the idea that I can add salt or not.

  • 5
    In love with your soup mixes!

    Posted by Kerri B. on Nov 16th 2022

    We recently discovered your soup mixes and have tried three (Arizona Sunset Enchilada Soup, Idaho Outpost Potato Leek Soup & tonight, the Virginia Blue Ridge Broccoli Cheddar Soup). Whole family loved them all. Especially great for us is that the ones we have tried are vegetarian, so we can easily substitute vegetable broth/bouillon for chicken broth, and vegetarian protein options (by Boca, Gardein or Quorn) that mimic the meat the package calls for, and in half an hour we have delicious vegetarian soup! Next we will try the Jambalaya (made with What, ham substitute, and vegetarian "shrimp." Can't wait to try all the varieties! -Kerri Bradley

  • 5

    Posted by Kari on Nov 6th 2021

    For my family, even the suggestion of this for a meal makes our mouths water. We have varied the added ingredients a bit to fit our taste. But the lime juice is a unique taste that complements this incredibly. A must try!

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