With a wholesome blend of carrots, peas, potatoes, and white beans, this dry soup mix delivers all the thick, rich goodness of a classic chicken pot pie—no crust required.

Colorado Campfire Chicken Stew

Hearty Meals

$9.99

Hearty, Homestyle Comfort Inspired by Rocky Mountain Nights

There’s something special about a campfire meal in the Colorado wilderness—simple, nourishing, and soul-satisfying. Our Colorado Campfire Chicken Stew captures that feeling in every spoonful. With a wholesome blend of carrots, peas, potatoes, and white beans, this dry soup mix delivers all the thick, rich goodness of a classic chicken pot pie—no crust required.

Home cooks add their own butter-based roux and chicken to create a stew that’s creamy, comforting, and absolutely packed with flavor. Whether you’re cozied up in a mountain cabin or just dreaming of one, this rustic recipe brings the campfire to your kitchen.

Set your table, light a candle, and let this hearty stew take you straight to Comfort Town—no hiking boots required.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 8
Cooktime: 60 Minutes

Adding to cart… The item has been added

Navy Bean, Carrot, Potato, Onion, Pea, Celery, Bell Pepper, Thyme, Bay Leaf, Sage.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

  • 4 tbsp Butter
  • 1 cup Onion, chopped
  • ¼ cup Flour (or 2 tbsp cornstarch for gluten free)
  • 6 cups Chicken broth
  • 2 - 3 cups Cooked chicken, cut up
  • Freshly ground pepper
  • Optional: 2 - 3 cups Leftover turkey meat, cut into 1/2 inch cubes may be substituted for chicken

  1. In a 4-quart pot melt butter and sauté onion 5 minutes.
  2. Add flour or cornstarch, stir continuously for 30 seconds to form paste.
  3. Stir in broth and bring to a simmer. Stir until thickened.
  4. Add contents of Colorado Campfire Chicken Stew Mix and chicken (or turkey).
  5. Bring to a simmer again, cover and cook 30 minutes.

Serve this thick-as-pot pie soup with biscuits on the side!
Soup will thicken if made ahead, may want to add 1 or 2 cups more broth when serving.

Recipe Adaptations

Vegan

Slow Cooker

Pressure Cooker

Recipe Variations

Cooking & Nutrition Tips

LET'S GO

Product Reviews

  • 5
    Colorado campfire chicken stew

    Posted by Fischer on Feb 19th 2025

    Love this and love the fact it is low in sodium.

  • 5
    Chicken Stew Awesome

    Posted by Greg on Feb 19th 2025

    Good morning! Just wanted to say how much I enjoyed your "Colorado Campfire" Chicken Stew over the last week. I haven't had a better off-the-shelf stew mix and we really appreciate that you don't add salt...we can do that on our own to taste! Keep up the great work!! I'm cooking up a batch of "Dakota Territory" beef barley stew as I write this. Perfect for a snowy day in Virginia.

  • 5
    It's A Pot Pie For Two!

    Posted by Karen on Jan 22nd 2025

    I used shredded chicken and reduced the amount of broth then refrigerated until the next day. I scooped out a desired portion into two au gratin dishes and made crusts from a boxed pie crust mix. I rolled out two crusts and topped each dish so the crust would just overhang the dish rim. (One box made two crusts). Then brushed with an egg wash and vented the crusts. Placed the dishes on a cookie sheet and loosely covered with foil, baking at 375 degrees for15 minutes, then removed foil and continued to bake for an additional 20 minutes until crusts were golden brown and stew heated through. There's plenty of stew to make a few pot pies or just add more broth for stew in a bowl!

  • 2
    Not a favorite

    Posted by Vikki Stone on Nov 19th 2024

    We found this soup to be pretty bland. Disappointing considering how much we have liked others. I doubt I will buy again. If I did buy again I would add some additional spices. ***Anderson House Reply*** Due to the ingredients in the mix and the roux that is made in this recipe, this is one soup that we think does need a little salt. We would not recommend using low-sodium or organic broth. If so, you may need to supplement with a little salt & pepper. We always encourage using as little salt as possible but it does add a lot of flavor.

  • 5
    A Hug in a Bowl

    Posted by Rebekah on Jan 3rd 2024

    This has no right to be as delicious as it is. It’s like chicken pot pie but better?

  • 5
    Colorado campfire soup

    Posted by Skeeter on Oct 6th 2023

    This was delicious!

(8 reviews)
WRITE A REVIEW

Related Products