Kentucky Homestead Chicken & Rice Soup

Homemade in Minutes

$7.49

This is a thick and homey chicken and rice soup with classic poultry herbs for delicious flavor.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

Cooktime: 30 Minutes

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Jasmine Rice, Carrot, Celery, Onion, Spinach, Scallion, Peppercorn (Black, Green and White), Allspice, Thyme, Bay Leaf and Savory.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

  • 6 cups chicken broth
  • 2 cups cooked chicken breast, cut up (12 oz.)
  • 3 stalks celery, sliced, or 1 bulb fennel, chopped
  • 1 Tbsp. lemon juice
  • Salt & pepper to taste

  1. In a 3 or 4-quart pot bring broth to a boil. Reduce heat, stir in soup mix and chicken.
  2. Return to a simmer, cover and cook for 15 minutes.
  3. Stir in chopped celery or fennel, and lemon juice. Simmer covered for 10 minutes.
  4. Salt & pepper to taste and serve.

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