Wyoming Fireside Beef Goulash

Wyoming Fireside Beef Goulash

Homemade in Minutes

$7.49

Wyoming Fireside Beef Goulash is a mix of bell peppers, lentils, potatoes and carrots combined with ground beef for a quick version of an old fashioned goulash. Serve in a bowl or on top of egg noodles. Makes a rustic meal in 45 minutes.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 7

Cooktime: 50 Minutes

Adding to cart… The item has been added

Green Lentil, Potato, Carrot, Bell Pepper, Onion, Paprika, Leek, Caraway Seed, Thyme, Marjoram.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

  • 1 lb. ground round
  • 1 Tbsp. oil
  • 4 cups beef broth (32 oz.)
  • 1 can tomatoes with green chiles (10 oz.)
  • 1 Tbsp. Worcestershire sauce
  • (optional: a dollop of sour cream on each serving)

  1. In a 4-quart pot, heat oil over medium high heat.
  2. Crumble and brown ground beef.
  3. Stir in goulash mix. Add broth, bring to a boil, and then reduce to a simmer.
  4. Cover and cook for 20 minutes.
  5. Stir in tomatoes and Worcestershire, cover, and continue to simmer for 20 minutes.
  6. Place in bowls with sour cream on top and serve!
  7. Freezes well, if prepared ahead.

Recipe Adaptations

Vegan

Slow Cooker

Pressure Cooker

Recipe Variations

Cooking & Nutrition Tips

LET'S GO

Product Reviews

  • 5
    Beef Goulash!

    Posted by Susan G on Mar 4th 2020

    I recently purchased your Beef Goulash and I have to tell you it was very yummy. It was rich and perfect for a cold winters day. I'm delighted to see I can buy the soups on line. I will be buying them again.

WRITE A REVIEW

Related Products