Cincinnati Style Sweet Chili

Homemade in Minutes

$7.49

Cincinnati Style Sweet Chili’s secret ingredients of cinnamon and unsweetened chocolate give this dark red kidney bean mix its original character. The addition of barbeque sauce to ground beef adds a sweet tang to this easy-to-prepare chili in only 45 minutes.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Allergen: May contain Milk, Soy.
Serves: 8
Cooktime: 45 Minutes

Heat: Mild

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Dark Red Kidney Bean, Unsweetened Dark Chocolate, Onion, Cinnamon, Cumin, Ancho Chile, Paprika, Oregano, Bay Leaf.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO.

  • 2 lbs Ground sirloin (or chuck or round)
  • 1 Can of tomato sauce (26-30 oz.)
  • ½ cup Barbeque sauce (sweet rather than smoky)
  • 1 cup Water
  • 1 tbsp Brown Sugar
  • 1 tbsp Red Wine Vinegar

  1. In a 3 to 4-quart pot, crumble and brown ground meat in 2 tablespoons of olive oil, if desired.
  2. Stir in chili mix, tomato sauce, barbeque sauce, water, brown sugar and red wine vinegar.
  3. Bring chili to a boil and then reduce to simmer.
  4. Add contents of chocolate packet, cover and cook for 40 minutes.
  5. Remove bay leaf and serve.

Recipe Adaptations

Product Reviews

  • 4
    Tried with a crockpot and turned out great!

    Posted by James B. on Nov 16th 2022

    Tried with a crockpot and turned out great! Mixed everything in a crockpot (minus chocolate) while ground beef was cooking then drained and added it in. Let it cook for a few hours on low then added in chocolate and let it go for two more hours. One suggestion id have for your mix is more beans but otherwise it's good.

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