Strike culinary gold with our California Gold Rush White Bean Chili, a savory, satisfying meal inspired by the flavors—and the pioneering spirit—of the West.

California Gold Rush White Bean Chili

Hearty Meals

$9.99

A Golden Bowl of Comfort Inspired by the West

Strike culinary gold with our California Gold Rush White Bean Chili, a savory, satisfying meal inspired by the flavors—and the pioneering spirit—of the West. This dry soup mix features a hearty blend of white beans, sweet potatoes, and bell peppers, with a dash of warm, mellow chili seasoning that brings everything together beautifully.

To make it shine, home cooks simply add ground turkey and artichoke hearts for a modern twist on a rustic favorite. The result is a gently spiced, protein-packed chili with a smooth, creamy texture and layers of down-home flavor—perfect for family dinners, cozy weekends, or weeknight meal prep.

Whether you’re cooking for a crowd or stocking your pantry for cooler days, this golden-hued chili delivers big on comfort—and flavor.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Serves: 11
Cooktime: 2 Hours

Heat: Mild

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Navy Bean, Sweet Potato, Bell Pepper, Onion, Paprika, Coriander, Celery, Cumin, Garlic, Oregano, Cayenne.

Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.

  • 2 tbsp Oil
  • 1 lb Fresh ground turkey or chicken
  • 14 oz 1 jar artichoke hearts, drained and quartered, or 1 box frozen
  • 6 cups Chicken Broth
  • Optional: 1 large sweet potato, peeled and diced

Preparing the beans:

  1. Pick through the beans. Remove discolored, shriveled beans and any foreign material. Rinse well.
  2. Place in a bowl with 8 cups water and soak for 4 hours at room temperature or overnight. For a quick soak, boil for 10 minutes and let stand for 2 hours.
  3. Drain beans and place in a 4-quart pot with 8 cups of fresh water.
  4. Bring to a boil, reduce heat and simmer covered for 45 minutes.
  5. Remove from heat, drain and set aside until ready to use.

Preparing the soup:

  1. In a 4-quart pot, Sauté turkey in oil over medium heat.
  2. Stir in contents of California Gold Rush White Bean Chili Mix vegetable packet and artichoke hearts or sweet potato.
  3. Add drained, cooked beans and chicken broth to pot.
  4. Bring to a boil, reduce heat and simmer covered, for 1 hour.
  5. Optional: Serve with lime wedges, cilantro, and/or sour cream.

Recipe Adaptations

Vegan

Slow Cooker

Pressure Cooker

Recipe Variations

Cooking & Nutrition Tips

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Product Reviews

  • 5
    White Bean Chili Mix

    Posted by Daphne A. on Feb 22nd 2023

    Hello, I bought your White Bean Chili Mix here in Lincoln, Nebraska, it was the only chili/soup item left on the shelf after the Christmas sale. I added fresh shredded Chicken to the boiling white bean chili mix along with a bit of cumin, parsley, garlic salt, black pepper, oregano, sliced red onion, minced fresh garlic, sliced jalapeño & chicken bouillon cubes. The Chicken Chili was delicious!! Although I had jazzed up the chili it would not have tasted so good without your Chili mix.

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