Use A Meaty Ham Bone For Soup Preparation

Use A Meaty Ham Bone For Soup Preparation

Posted by Trisha Anderson on Mar 28th 2017

Serving ham for Easter dinner and wondering what to do with all those leftovers?

Time for soup! Use your ham bone or add extra bits of diced ham for extra goodness.

Use your Easter ham bone with two of our Hearty Meal Soups:

Add diced ham to these three quick and easy favorites for a great addition:

Illinois Prairie Corn Chowder 

New Orleans Front Porch Creole Jambalaya 

Washington High Plains Potato Leek

And may we suggest the perfect Easter side dish,  Nonna's Cheesy Baked Polenta cut into cheesy squares!