Self proclaimed to be ‘the best cornbread you’ll ever eat.’ Our top selling baking mix takes our favorite traits from ‘northern’ and ‘southern’ cornbread and blends them together beautifully. It’s slightly sweet with a soft crumb inside and crusty edges. While it’s the perfect complement to soup, our little secret is to serve it for breakfast, sliced in half with butter & maple syrup.
Cook Time: 18-25 Minutes
Serves: 11
Degermed Yellow Corn Meal, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn starch, Monocalcium phosphate), Sodium Bicarbonate, Salt Allergen:Wheat
My kids went nuts over this. Perfectly cooked for me in 16 minutes. It has a really nice toasted corn flavor that you don't get with Jiffy etc. So glad I bought 8 packs of this!
I made this to go along with the Montana chili and it did not disappoint. I brushed butter and honey on the top when it was finished baking and it was one of the best tasting cornbread I’ve had. It was sweet but not too sweet. I will definitely buy it again.
I have been buying Frontier Soups online for many years. I'm delighted to see that Roger's Gardens in Newport Beach, CA is now carrying your products. Roger's is a glorious nursery/gift gallery and you are fortunate to have "found" each other. Unfortunately, they do not yet carry Broccoli Cheddar Soup, hope they will soon. Your cornbread mix is the best!!! Thank you for providing many delicious dinners!
One of the best corn breads ever! And easy to make!!
