Cooking Time & Servings

Connecticut Cottage Chicken Noodle Soup

You Will Also Need

Here's What You Do

  1. In a 3 or 4-quart pot, bring broth and water to a boil. Reduce heat and stir in chicken and vegetable seasoning packet from soup mix.
  2. Return to a simmer and cook for 10 minutes.
  3. Add pasta and simmer covered for 10 minutes.
  4. Turn off heat and allow to stand 5 minutes. Serve with cornbread or other soft roll and enjoy.

Recipe Adaptations


We simply substituted vegetables for chicken in this super easy recipe.

You Will Also Need:

  • 1 Tbsp. olive oil
  • 1 Red bell pepper, chopped
  • 6 cups Vegetable broth (48 oz.)
  • 1 small can cream-style corn (15 oz.)

Here’s What You Do:

  1. Heat oil in a 3 or 4-quart pot, sauté red pepper about 5 minutes. Reduce heat, stir in contents of soup mix.
  2. Add broth and canned corn, undrained. Raise heat to a simmer, cover, and reduce heat to low for 15-20 minutes.
  3. Turn off heat and let stand 5 minutes, and serve.

Slow Cooker

We do not recommend using a slow cooker due to the short cooking time on the stovetop.

Pressure Cooker

We do not recommend using a pressure cooker due to the short cooking time on the stovetop.

Recipe Variations


Add 1/2 cup of white wine for last 10 minutes of cooking time.

  1. Saute 1 cup of long grain white rice in 2T of butter.
  2. Stir in the contents of the vegetable seasoning packet from the chicken noodle mix.
  3. Add 4 cups of chicken broth, bring to a simmer, cover and cook 15 minutes on low.
  4. Add the noodles, simmer 10 minutes more until all liquid is absorbed and serve!

Cooking & Nutrition Tips

Remember these are soup-starter mixes, you can’t go wrong! Feel free to omit any of our recommended additions and/or add any of your favorites!

  • To reduce sodium: use a low-sodium broth, bone broth, or stock.
  • For added protein: add a can of your favorite bean (black, chickpea, navy, etc), chicken breast, or other plant-based protein option.
  • For added nutrition: look in your fridge/garden and add any vegetables you have on hand!